Grape(s): 45% Marsanne, 45% Roussanne, 10% Viognier
Soil: Lacustrine Limestone
Avg Yields: 20hl/ha.
Vineyard Labor: Manual pre-pruning, manual pruning, trellising, manual disbudding, manual green harvest, and manual harvest.
Vinification: De-stemming, crushing, direct pressing by grape variety, fermentation in burgundy barrel of one wine for...
More info >>
Grape(s): Chardonnay et Pinot Noir
Non dosé
More info >>
Grape(s): 100% Chardonnay.
According to La Revue du Vin de France's “Les meilleurs vins de France 2010,” concerning the Château des Rontets "progressively, le franco-italian couple Claire Gazeau and Fabio Montrasi, architects re-converted into passionate viticulteurs, are raising the bar and striving toward excellence. From the...
More info >>
Grape(s): 100% Chardonnay
Maturity: Now-2022
More info >>
Grape(s): 80% Sémillon, 20% Muscadelle
This heavily awarded cuvée, the "Vendanges de Brumaire," is aged 2 years after the fermentation in barrels and in order to reveal the best aspects of "la pourriture noble" and the complexity of its aromas, its incredible balance, and its extremely long finish. A...
More info >>
Grape(s): 85% Sémillon, 10% Sauvignon Blanc, 5% Muscadelle.
As opposed to the general idea, Barsac-Sauternes is far from only being a dessert wine. Gourmets also drink it with fine white fish, (turbot with mousseline sauce, pike quenelles and fillets of sole), liver pates, with most game such as quails and ortolans, and also with fruit....
More info >>
Terroir :
Sol de schiste ou pentes d'ardoise, entourées de garrigue. Expositions multiples avec influences fortes de La méditerranée et des Pyrénées.
Variétés : Viognier, Muscat Petit-grain, Muscat d'Alexandrie.
Viticulture :
Entièrement biologique (Ecocert Certifié)...
More info >>
Grape(s): 100% Chenin Blanc.
A chenin blanc white wine. Manual harvest in crates and fermentation and ageing occur “sur lies” in barrels for 13 months. Vinification occurs without additional yeast or other products, minimal sulfur added only at the bottling of the wine. A wine without splicing or filtration. Soil composed of clay on top of...
More info >>
Grape(s): 100% Chardonnay.
According to La Revue du Vin de France's “Les meilleurs vins de France 2010,” the Domaine Billaud-Simon is “positioned from now on, at the summit of its savoir-faire; the range of Premier and Grand Crus is remarkably diversified and the precision of the vinifications has never been so elevated. We are...
More info >>
Grape(s): 80% Sémillon, 20% Muscadelle
This heavily awarded cuvée, the "Vendanges de Brumaire," is aged 2 years after the fermentation in barrels and in order to reveal the best aspects of "la pourriture noble" and the complexity of its aromas, its incredible balance, and its extremely long finish. A...
More info >>
No products
Shipping
0,00 €
Total
0,00 €
