Grape(s): 50% Viognier, 50% Roussanne.
Very strong and complex aromatic expression, golden color. On the nose, floral notes (rose and iris) followed by fruity aromas of apricot and peach evolve. This possesses a beautiful mix of power and finesse, harmony, with a very pleasant silky finish. Annual production: 5.000 bottles Accompaniment: “fruits...
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Grape(s): 50% Viognier, 50% Roussanne.
Destemming and pressing of grapes occurs in a neutral atmosphere. Afterwards, 48 hours of debourbage (racking must) at low temperatures. Entonnage is carried out with the clear juice. Malolactic fermentation in barrels. Ageing is done “sur lies” during 8 months. Vines are grown in a sandstone soil on...
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