Grape(s): 48,5% Cabernet Sauvignon, 48% Merlot, 3,5% Petit Verdot.
Quite complex both in the mouth and on the nose, very well proportioned, very distinguished on the finale, by far and away the best wine ever produced by the château and one of the dominant cru bourgeois of the vintage.
Bettane & Desseauve: 16/20
Maturity: Now-2030
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Grape(s): 50% Carignan, 25% Grenache, 25% Mourvèdre
Soil: Stony slopes, Rolled pebbles, southern exposition.
Age of the Vines: Between 45 and 115 years old.
Yield: 25hl/ha.
Organic manuring, manual harvests, Long maceration (16 days) of whole clusters. Cement and stainless steel vats used. Ageing occurs 12 months in oak barrels, 20%...
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Grape(s): 55% Merlot, 25% Cabernet Sauvignon, 20% Cabernet Franc
Average age of vines: 35 years old.
Soil/Terroir: The vineyards of Chateau Champarel are the highest of the entire Pécharmant appelation and have a southern exposure on a gentle slope. The soil consists of mild calcareous clay on a foundation of well-drained limestone....
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Grape(s): 100% Chenin Blanc.
Since 1989, Jacky Blot has increased greatly the fame of the appellation Montlouis-sur-Loire that suffers in the shadow of Vouvray in terms of notoriety, but which surprises in the quality of its wines. Affable yet intense, Jacky forges ahead crafting his gourmet whites with passion and precision. He continues to show the...
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Grape(s): 60% Cabernet Sauvignon, 29% Merlot, 10% Cabernet Franc, 1% Petit Verdot
Accordint to Parker: "Abundant tannin in addition to a deep ruby/purple hue, superb purity, and a lovely texture are found in this delicious Pauillac. One of the finest d’Armailhacs I have ever tasted, it is a blend of 60% Cabernet Sauvignon, 29% Merlot, and the...
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Grape(s): 100% Sérine
Soil: Granite-like gneiss with white mica (light color is origin of name Côte Blonde)
Côteaux de Bassenon contains some dark mica (Biotite or Migmatite Sombre) which is more prevalent in northern part of appellation (name Côte Brune comes from darker...
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Grape(s): 90% Merlot, 10% Cabernet Franc
Extremely high quality St. Emilion from vineyards neighbouring legendary Château Pétrus. Top vintage. In blind tastings I have witnessed, professionals have confused it with Chateau Angelus, Chateau Figeac, and Chateau Cheval Blanc.
Maturity: Now-2024
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Grape(s): 100% Chenin Blanc.
Biodynamic
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Grape(s): 100% Cabernet Franc
The most famous cuvée from Clos Cristal, the cuvée "Les Murs (The Walls)," advances the maturity of the grapes by, on average, 3 to 4 weeks by allowing the vines go through and run up the sides of the walls. Achieving the proper maturity is especially pertinent in cooler years or in years with less...
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Grape(s): 90% Syrah from various parcels, 10% Viognier from Tupin
Terroir: For this cuvée, 10% of vines come from Côte Brûne and 90% come from Côte Blonde from terraces and steep slopes of 40 degrees. Vines come from 4 separate areas: Les Bercheries (soil type Gneiss), Tupin (soil type Gneiss), Côteaux de...
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